Sunday Lunch
includes bowl of Nocellara and Moulin de Daudet olives
with two chunks of Pump Street Bakery’s sourdough bread with a pat of butter
with celery, bloody Mary
with samphire, aioli, lemon
with saffron potato, sage
with chicory, blackberry
with garlic, cream, samphire
Additional Information
The main course price includes either a starter or dessert - a third course is just £8 more!
All our food is prepared in a kitchen where nuts, gluten and other food allergens are present. Our menu descriptions do not include all ingredients - if you have a food allergy, please let us know before ordering. Full allergen information is available, please ask our Restaurant Folk for details.
includes bowl of Nocellara and Moulin de Daudet olives
with two chunks of Pump Street Bakery’s sourdough bread with a pat of butter
with celery, bloody Mary
with samphire, aioli, lemon
with saffron potato, sage
with chicory, blackberry
with garlic, cream, samphire
Additional Information
The main course price includes either a starter or dessert - a third course is just £8 more!
All our food is prepared in a kitchen where nuts, gluten and other food allergens are present. Our menu descriptions do not include all ingredients - if you have a food allergy, please let us know before ordering. Full allergen information is available, please ask our Restaurant Folk for details.
with Yorkshire pudding, roast potatoes, parsnips, greens, carrots and gravy
with chive mash, kale, mustard cream sauce
with courgette, kale, pine nuts
with crushed new potatoes, pea, caper and spring onion butter
with cavolo nero, celeriac purée, sautéed potatoes
with hand cut chips, tartare, peas
Additional Information
The main course price includes either a starter or dessert - a third course is just £8 more!
All our food is prepared in a kitchen where nuts, gluten and other food allergens are present. Our menu descriptions do not include all ingredients - if you have a food allergy, please let us know before ordering. Full allergen information is available, please ask our Restaurant Folk for details.
with apple, custard ice-cream
with marshmallow, sage
with vanilla ice-cream
with pineapple, coconut
with fig, yoghurt sorbet
Additional Information
The main course price includes either a starter or dessert - a third course is just £8 more!
All our food is prepared in a kitchen where nuts, gluten and other food allergens are present. Our menu descriptions do not include all ingredients - if you have a food allergy, please let us know before ordering. Full allergen information is available, please ask our Restaurant Folk for details.