Our Menu

Please note this is a Sample Menu | Our fish specials change daily

Nibbles
Sourdough To Share

Pump St Sourdough, whipped flavoured butter (for two)

£4
Greek Olives
£5
Spiced Cashew Nuts
£4
Butley Bay Oyster

Shallot vinegar and charred lemon

£3.50
Starters
Heritage beetroot pressing (V)

smoked ricotta, maple, hazlenuts

£11.50
Cured and torched mackerel

gooseberries, compressed cucumber

£12.50
Carpaccio beef

truffled egg yolk, lilliput capers, parmesan crisp

£13.50
Heirloom tomatoes (V)

sherry vinegar, mozzarella pearls, borage flowers

£11.50/£22.50
Smoked salmon arancini

seaweed emulsion, salmon roe

£13.50
Mains
Bream fillet

Romano pepper, courgette, confit garlic aioli

£27.50
Sweet potato gnocchi (VE)

broccoli, preserved lemon

£11.50/£22.50
Corn-fed chicken breast

leeks, sweetcorn, pancetta

£26.50
Suffolk pork loin

crushed peas, black pudding, compressed apricots

£26
Roasted aubergine (VE)

wild rocket, bulgur wheat, chermoula

£11/£22.50
Monkfish

summer vegetable and lobster fricassee

£34
Classics
Soup of the Day

Herb oil, sourdough croutons

£7.50
Pinney’s Smoked Shellfish & Seafood to Share

Smoked prawns, smoked mackerel, cod roe, smoked trout, smoked salmon, rollmops

£22
Sirloin Steak

Triple cooked chips, vine tomato, field mushroom, onion rings, bearnaise sauce

£35
Crispy Battered Fish

Triple-cooked chips, buttered peas, tartare sauce

£19
Sides
Triple-cooked Chips
£4.50
New Potatoes
£4.50
Skinny Fries
£4.50
Tenderstem Broccoli
£4.50
Summer Cabbage
£4.50
Rocket, Parmesan and Balsamic Salad
£4.50
To Finish
Lemon pavlova (GF)

mascarpone, curd, sorbet

£12.50
Rhubarb and custard tart

vanilla cream, rhubarb sorbet

£12.50
Dark chocolate delice

hazelnut cremeux, vanilla ice cream, hazelnut biscuit

£12.50
Coconut roulade (GF)

white chocolate and mango ganache

£12.50
East Anglian Cheese Selection

Four local cheeses: - Norfolk Mardler, Baron Bigod, St Helena, Mrs Temple's Binham Blue

Served with Miller damsels, crostini, celery, grapes, pickled red onion, quince, candied walnuts

£17.50
Homemade Ice Creams and Sorbets

Two scoops/three scoops

£6.50/£8.50

Two sittings available: 6:15pm and 8:15pm

All our food is prepared in a kitchen where nuts, gluten and other food allergens are present. Our menu descriptions do not include all ingredients - if you have a food allergy, please let us know before ordering. Full allergen information is available, please ask our Restaurant Folk for details.

Polite notice - we do not permit children under 8 into the restaurant in the evening.