Remember that marvellous bit in Wind in the Willows when Mole asks Ratty what’s inside his wicker picnic basket: “there’s cold chicken inside it,” replied the Rat briefly; “coldtonguecoldhamcoldbeef
Well, that’s not unlike September in Suffolk when the produce is just as lip-smackingly bountiful. From sourdough bread, honey and chocolate to game, lamb and locally caught fish and lobster – not to mention cyder, juices and beer – we’ve got it all. And if browsing the local shops for wonderful comestibles weren’t enough, the Aldeburgh Food and Drink Festival will sate both soul and stomach.
To celebrate all these Epicurean delights, we offer you our September Tuck-in package
*two nights in a very comfortable bed
*a 2-course a la carte dinner – with free choice of dishes – on both evenings
*our award-winning full English breakfast on both mornings
*and, to take home with you, a generous package of Pinney’s Orford-smoked salmon, a Pump Street Bakery voucher for a spanking-fresh sourdough loaf and a bottle of Aspall’s Clement’s Four cyder
The Tuck-in package is available from Sunday, 2nd September to Thursday, 27th September, excluding weekends.
The 2-night tariff, per room shared by two people, is:
Good house double 440
Better house, Garden or Courtyard double 520
Best House and Terrace 620
Please click here to book online or call us on 01394 450205