Although our 3-day Christmas package sold out back in the spring, due to a last-minute cancellation we now have a room available again – a twin-bedded Garden room.
A genuine spirit of hospitality prevails at the Crown and Castle with our nice staff looking after your every need, really good food – including Christmas cake, pudding and mince pies – a side table full of goodies, a log fire to roast chestnuts on and plenty of good walking outside.
Christmas Eve – Monday, 24th December
Christmas chocolate selection and biscuits in your room
• hot mince pies and tea on arrival • pre-prandial glass of prosecco •
a three-course a la carte dinner including coffee • a comfortable bed
Christmas Day – Tuesday, 25th December
A very nice present from Santa • continental breakfast • a Bellini and canapés •
a four-course Christmas lunch* with a choice that includes
free-range Suffolk turkey and all the trimmings, coffee and chocolates • a light supper
Boxing Day – Wednesday, 26th December
Buck’s Fizz breakfast • afternoon tea with home-made Christmas cake,
savoury straws and madeira • a three-course a la carte dinner including coffee
Thursday, 27th December
Full English breakfast • a here’s-to-next-year departure
The 3-Night Package rate, per room occupied by two people, is:
Good House 999 ** sold out
Better House, Garden and Courtyard 1,565 just 1 Garden Twin available
Best House or Terrace 1,690 sold out
Suite 1,890 sold out
* The Christmas lunch menu cannot be altered to accommodate special dietary needs.
** The room is better for single occupancy during this period as there is only one armchair. Please ask for single room rate.
OTHER SMALL PRINT: If you would like to add Sunday, 23rd December to the package, a discount
of £80 will be applied to the normal winter room rate. (Thursday, 27th December is part of the Festive Flop package and cannot be sold separately).
For the Christmas package, a non-refundable 250.00 deposit is required on booking with the balance of the package payable by 30th September 2018. Please be aware that a 150.00 service charge is applied to the final account and that this is shared equally among every single member of staff, seen or unseen.